Cesconi
Roberto, Alessandro, Lorenzo and Franco Cesconi, four brothers whose family has been working for over a century on the hills near Trentinos Rovereto. They are able to extract not only great Chardonnay from the local terroir, which they use for the sparkling wine "Blauwal" made by the Champenoise method, but also Pinot Grigio and Cabernet Franc. Their cheerful and friendly spirit can also be felt when consuming their wines. They are pleasant, easy to drink, simply good!
Definitely try
Website: https://www.cesconi.it