Marziano Abbona
Many years ago, Marziano Abbona was mainly known for his excellent Dolcetto di Dogliani. He still makes it, of course. Now, however, he has expanded his large range of labels with authentically produced Barolos from the Serralunga and Novello areas. The latest acquisition of vineyards in Barbaresco makes him a winemaker with a comprehensive range of the entire Langhe area. Fortunately, the quality remains high and the wines are fresh and energetic, just like the entire Marziano family.
Be sure to try
Website: https://www.abbona.com/en/