Acquerello

Golden grain. That is how the grain from Acquerello's production could be called. A grain that contains the germ, the most essential source of energy from cereals. On the vast Colombara farm, the Rondolino family came up with a trick to return the germ, which usually falls off when cleaning rice, back to the grain. And because of that, their rice is tastier, healthier, and more nutritious.

Website: https://acquerello.it/